Got the frame cut up today. Was pretty quick and easy with a sawzall. Test fit the new hard tail for giggles. Will now need to spend lots of time grinding down whats left of what I cut off, as well as brackets no longer needed.

Also took some time to keg my brews. First up was a Breakfast Stout which is incredible straight from the carboy. Second (in the back) was a Dortmunder Export, a hoppier, higher alc% light lager. The body is very light and watery, but oh well that's the way I made it. Didn't check the style guidelines which shows that it should have a medium body.